Thanks Martha Stewart

I love macaroon...and i heard its really hard to make it...

So I made from martha stewart recepies book..and ....sucess...!!!

Thanks Marta!!!!!!!!!!

Macaroon

Ingridient:

140 gr confection sugar

160 gr almond flour

3         large eggs white

55   gr granulated sugar

pinch of salt

vanilla extract

how to make:

1 prehear the oven 150° C . sift conf sugar into a bowl and almond flour put in same place.

2 beat egg white on medium speed add salt. and last granulated sugar 1 teaspoon at a time , until tha white reach medium sof peak. tranfer to large bowl

3 sprinkle half sugar and almond mix to egg white,with rubber spatulla, add vanila.

4 transfer mixture to a large pastry bag.

5 bake for 20-25 minutes

chocolate valentine

Valentine.......for valentine next week i made chocolate rose from chocolate modeling and praline,from chocolate with ganash inside........want to give soon for my lover....

spinach lasagna bolognese

One of the my favorite food is lasagna bolognese,lasagna green home made from pasta spinach with bechamel souce and ragu ala Bolognese, ragu made from mince and fresh tomatos sauce, and cooked for 4 hours. and baked for around 45 minutes. Because pasta is home made, the taste so smooth with flavore spinach and not too heavy cause i didn't put too much bechamel .......and now....slurpppppp